Atlantis Steakhouse Menu

Atlantis Steakhouse in Reno offers a refined dining experience with a menu that celebrates classic steakhouse fare elevated by thoughtful culinary craftsmanship. Signature dishes such as the rich, flavor-packed Steak Diane and the indulgent Baked Alaska showcase the kitchen’s expertise. Seafood lovers will delight in offerings like Lobster Bisque, Chilean Sea Bass, and Lobster Mac and Cheese, each prepared with fresh, quality ingredients. The appetizer selection, including Escargot, Bacon Wrapped Scallops, and Ahi Tuna Tartare, sets a sophisticated tone for the meal. Salads like the Pear, Walnut & Bleu Cheese and Golden Beet & Purple Haze Goat Cheese balance richness with fresh, vibrant notes. The Certified Angus Beef Cowboy Bone-In RibEye is a standout for steak aficionados seeking robust flavor and perfect texture. Desserts such as Bananas Foster and Birthday Gelato provide a memorable sweet finish. Attention to detail and attentive service complement the well-curated menu, making Atlantis Steakhouse a top destination for steak and seafood enthusiasts alike.